Meatloaf Meatballs

As promised, here is my recipe for...

Meatloaf Meatballs

created by Snacking Squirrel

1 cup raw lean ground beef 

(or poultry or vegetable protein)

3/4 cup seasoned croutons

1/3 cup diced red onion

1 large whole egg

1/4 tsp garlic powder

1/8 tsp chili powder

Dash of salt and pepper

Toss everything into a bowl and blend 

massage together with your hands until mixed

Fresh Gourmet Organic Seasoned Croutons

Note: Breadcrumbs will work too

Roll 2-3 Tbsp of raw meatloaf mixture with your hands, 

forming into balls, and place into a small baking dish 

Recipe yields 6 golf ball sized meatballs

Preheat oven to 350 Fahrenheit and bake for 45-50 minutes

Tip: For even yummier meatballs, add a dollop 

of tomato sauce on top of each ball before baking

Serve with Mashed Potatoes and Steamed 

Vegetables for a quick, healthy and tasty meal!