06 March 2015

Chicken Salad Recipe


Chicken Salad
created by Snacking Squirrel


Ingredients

1-2 cups chicken breast
1/4 cup chopped celery
1/5 cup chopped red pepper
2 Tbsp chopped white onion
1 Tbsp mayonnaise/Miracle Whip
Dash black pepper and salt


I used original Kaft Miracle Whip


Directions: Simply shred the chicken or chop it 
to preferred size, then mix with the other ingredients


Very easy to make and takes no time at all


I added extra pepper because I love it so much


I added some to toasted gluten free bread for a quick meal/snack


Tip: Use roasted chicken for extra flavor and zeal

4 comments:

~~louise~~ said... [reply]

Hi Kelsy:)

Your Chicken Salad looks scrumptious! I never could resist a yummy Chicken Salad with lots and lots of pepper!!!

Thank you so much for sharing...and thank you for dropping by my blog. Drop by anytime. You are more than welcome to join us for Cookbook Wednesday too...

~~louise~~ said... [reply]

Whoops, I'm so sorry I spelled your name wrong, Kelsey!

Angie Schneider said... [reply]

Light and protein rich..this looks beyond delicious!

Velva said... [reply]

Love, love a good chicken salad recipe. Thanks for sharing.

Velva

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