Food For Life Brown Rice Tortillas
Wheat & Gluten Free
These are my favourite tortillas, and although they are not as
malleable as their glutenous counterparts, they're still quite versatile
1 whole Egg and 1/4 cup Egg Whites in a saute pan
with 2 cups of Spinach and 1/4 cup diced Red Onion
After cooking, I added 1/3 cup of Eden Sauerkraut and a dash of Black Pepper
L’Ancêtre Partially Skimmed Mozzarella Cheese Slices
Organic and Lactose Free
I tore a slice into pieces and laid them on top of the scramble
Grilling in the George Foreman Grill
Sometimes I over-stuff the wrap with the scramble mixture
and the tortilla sticks to the grill when I try to remove it :(
But that's okay, it's still delicious enough to eat!
Perfect fuel for an Autumn Breakfast
MmmMmm look at that melting cheese :)
13 comments:
yum! that looks really good and i have never thought of putting it on a foreman grill but that is a great idea
I love those tortillas too! These always look amazing!
Looks tasty, but I'd eat it for lunch (I like sweet breakfast). :P Ezekiel English Muffins are the beeeeeeeeessssssstttttttt!
Your blog is a constant reminder for me to add sauerkraut to my grocery list. LOL
The george foreman is such a perfect touch! I've made breakfast wraps before, but never thought to grill them. Must try :) Thank you!
I lovve brown rice wraps :D
I love grilling my wraps. Especially when they contain cheese because then it gets all gooey!
Goodness gracious, your breakfast wrap looks scrumptious! I make similar scrambles almost every morning, but I've never thought to add sauerkraut! I bet it adds a nice "zing" to each bite. :-)
I think it's about time I invest in a George Foreman! "Grilling" in a pan doesn't reveal quite the same results.
Hope you've had a lovely weekend, Kelsey! xoxo
those are my FAVORITE tortillas!!!! I am sad bc ive tried to get them from whole foods (the only place I
ve seen them!) ... but they are no longer there. :-/
YUMMY!! I love that you put it in the George Foreman... genius
Your wraps always look so good! I want you to make me one :-) Pleeeeeaaaase?
I think it looks even tastier broken up with the yumminess oozing out. :)
I find those wraps crack and dry out so easily! Any tips on preventing that?
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