01 August 2012

Bringing BBQ Back

Time to introduce my taste buds to another new gluten free product

Udi's Classic Gluten Free Hamburger Buns

Sure, they've been on the market for quite some 
time, but I never got around to trying them until now

Gluten free, dairy free, 4 grams fiber and 5 grams protein

I was extremely impressed with the visual appeal 
of these buns, as well as how soft/fresh they were!

Nutrition facts and ingredient list

Per bun: 200 calories, 5 grams fat and 3 grams sugar

Bun-wich Breakfast Sandwich

Aerial view

Poached egg, ham slices, spinach, tomato, red onion and black pepper

All sandwiched between the gluten free bun 

It's no surprise that I would absolutely love Udi's gluten free
 buns as I became a fan the first time I tried their bagels here

It's exciting to see how gluten free products are evolving over the years, to the point
where companies are discovering the right techniques and ingredients to create foods
and baked goods that closely resemble their delicious wheat/gluten-filled competitors 


Anonymous said... [reply]

iLOVE those buns! they are AMAZING! i can't eat them anymore because i'm grain free, but I oh so enjoyed them when i could!

Jolene - EverydayFoodie said... [reply]

I love any sandwich with egg. Mmmmm!

Anonymous said... [reply]

These buns look amazing! Thanks for the recommendation!

Post a Comment