01 August 2012

Bringing BBQ Back


Time to introduce my taste buds to another new gluten free product


Udi's Classic Gluten Free Hamburger Buns


Sure, they've been on the market for quite some 
time, but I never got around to trying them until now


Gluten free, dairy free, 4 grams fiber and 5 grams protein


I was extremely impressed with the visual appeal 
of these buns, as well as how soft/fresh they were!


Nutrition facts and ingredient list


Per bun: 200 calories, 5 grams fat and 3 grams sugar


Bun-wich Breakfast Sandwich


Aerial view


Poached egg, ham slices, spinach, tomato, red onion and black pepper


All sandwiched between the gluten free bun 


It's no surprise that I would absolutely love Udi's gluten free
 buns as I became a fan the first time I tried their bagels here


It's exciting to see how gluten free products are evolving over the years, to the point
where companies are discovering the right techniques and ingredients to create foods
and baked goods that closely resemble their delicious wheat/gluten-filled competitors 

3 comments:

glutenfreehappytummy.com said... [reply]

iLOVE those buns! they are AMAZING! i can't eat them anymore because i'm grain free, but I oh so enjoyed them when i could!

Jolene - EverydayFoodie said... [reply]

I love any sandwich with egg. Mmmmm!

moderngirlnutrition said... [reply]

These buns look amazing! Thanks for the recommendation!

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