14 April 2015

Stir Fry and Apple Crumble

When it's me and my man cooking, dessert always follows dinner

We started with an Asian Stir Fry

We cooked the vegetables in Sweet and Sour 
Sauce with Chicken on a bed of Jasmine Rice

We both ate a couple bowls each, fighting over who gets the most veggies

Then came dessert, Homemade Apple Crumble

It's the easiest thing to make. You just slice an apple and stick it in a 
baking dish, and throw it in the oven at 350 Fahrenheit for 10-15 minutes

Then add a crumble of oats, brown sugar, a little margarine
 and cinnamon, placing back in the oven for 15-20 minutes

Serves 2 hungry people


Unknown said... [reply]

You dinner looks wonderful! Love stir fries and crumbles!

Unknown said... [reply]

Mmm... I always stop by hungry at your blog posts! Looks delicious! I need to whip up that apple crumble for my family!

Jolene - EverydayFoodie said... [reply]

I love stir fry; that's what we're having for supper tomorrow evening :-)

Karen Luvswesavory said... [reply]

Yummy! Oh I like the warm apple crumble served as my after meal dessert ^-^!

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