04 December 2011

Christmas is Fast A-Poaching


Everywhere I go this weekend it seem all I hear from people
 is how they cannot believe how soon Christmas is approaching


As I walk past the homes on my street, all I see are frantic neighbors 
balancing atop their ladders as they string up their festive coloured lights


All of that hectic decorating, planning, and shopping requires
 sustainable fuel; Two poached eggs atop two slices of buttered toast


Earth Balance Vegan Butter 


Buttery Flavour Soy Free 


Just a little bit spread on my toasted whole grain 
bread to add some deliciously creamy flavor


Topped with 2 poached organic eggs and sprinkled with salt and black pepper


Remember how we talked about meal balance? Well,
 this is a great combination of protein, carbs, and fats :)


Question: Have you started decorating for Christmas already?

12 comments:

Lucy said... [reply]

Mmm, poached eggs on toast is one of my favourite quick meals :)

I haven't started decorating yet, but I have just published a post about all the cute Christmas decorations I bought this weekend! We'll be putting those, and the tree, up next weekend, looking forward to it now! :)

Alexandra said... [reply]

Mmm those poached eggs look great! :) Over thanksgiving my dad and I put up the house lights, but I think we're all decorating the tree when I go home for winter break, I can't wait!!

Rebecca said... [reply]

Yummy, poaches eggs on toast, a well balanced meal or snack! I've started my christmas decorations, though I still need to put up a tree at some point

Chelsea said... [reply]

I love eggs, but I cannot eat them when they are not fully 100% cooked. It freaks me out! BUT, I love your photography. I haven't started Christmas decorating :(

Chelsea said... [reply]

I've never made poached eggs before. I'm scared to try because they sound hard to make!

I've decorated for Christmas at my apartment at school, but my parents always wait to decorate until me and my sister to come home for the holidays. I can't wait!

Marianne (frenchfriestoflaxseeds) said... [reply]

No decorating here. I think it's happening next weekend. We often don't decorate until around my dad's birthday (which is next weekend), and we leave everything up until New Year's Day. That's long enough for me :)

Averie @ Love Veggies and Yoga said... [reply]

you always take THE most beautifully crisp photos...what camera/lens do you use and do you edit them with LR, PS, no editing?

No decorating for me. Would rather be baking than decorating :)

Lyn @ FueledBySalad said... [reply]

Those poached eggs look beautiful. I've attempted them before but never succeeded... And we've started decorating already!

nicoleandgwendolyn.com said... [reply]

luvvvvvvvvv earth balance vegan butter on wheat toast! YUM.

i have, indeed, started decorating! i took a minimalist approach to it this year ~ charlie brown christmas tree and all! stay tuned for a blog post on it!

ps: your comment about neighbors on ladders stringing lights made me LOL. :) x

Biz said... [reply]

I need to find that butter - I've heard good things about it! Your eggs are perfect! :D

If it were up to me my decorations would be up the day after Thanksgiving - my husband thinks that's too soon, so maybe this weekend I'll get them up!

Jolene - EverydayFoodie said... [reply]

Our house is decorated, and I love it :-) Christmas is my favourite time of year.

Your poached eggs look so perfect! I don't know how to poach eggs. I LOVE that Earth Balance. That is what we use at our house.

Missy said... [reply]

A-Poaching.....you are so cute!

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